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David Logue & Kathryn Ellis on what's new in the teaching of food animal medicine Video not displayed?

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Professor David Logue and Dr Kathryn Ellis from the Farm Animal Production Unit at the Glasgow veterinary school review the changes that have occurred in the teaching of farm animal husbandry and medicine during the past decade.

 

In discussion with David Watson, they emphasise that, although sound methodical clinical examination remains as the core skill, an understanding of population medicine, the requirements of consumers, and the economic perspective of farmers all now play a major part in undergraduate teaching.

 

Posted by David Watson, about 1 year ago

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